Certificacions of liquid Egg Range
The IFS Food standard certifies that the company has adopted the objectives of fully meeting legislative obligations and protecting the consumer by offering “safe products, conforming to the contractual specifications and requirements established by law”. Agotzaina SL has obtained the certification of “Higher” level, which “represents the best practice of the food industry”.
BIO / ECO Bekoetxe S.L. Is certified by the Consortium for the Control of Biological Products (CCPB), which directly inspects breeding sites and processing centers. The certification confirms the application, by the company, of the provisions of Reg. EC 834/2007 corresponding to organic production.
The Kosher certification confirms the suitability of the foods to be consumed by the Jewish community, since they are produced based on the food rules established in the Torah.
Protocol for the certification of self-control systems specific for export to third countries with different requirements to intra-Community within the scope of Royal Decree 993/2014 laying down the procedure and requirements of official veterinary certification for export.